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Introduced in 1952, this variety has endured for its first-rate flavor. Thick, deep-green, savoy-leafed plant grows to a foot in width. Slowest to bolt of a dozen varieties tested. Can be spring or fall sown, but does not overwinter well.
These USDA-certified organic seeds are sold in hermetically sealed envelopes, which provide a two-year shelf life. Environmentally friendly, recyclable packaging and can be resealed to keep leftover seed fresh. |
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Features
- Planting Depth: 1/2"-1"
- Soil Temp. for Germ.: 50-70 degrees F
- Days to Germ.: 6-12
- Plant Spacing: 4-6"
- Days to Maturity: 45-55
- Full Sun/Partial Shade
- Moderate Water
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